Ingredient | Quantity |
---|---|
Fresh dragonfruit | 1 oz (pureed) |
White rum | 2 oz |
Lime juice | 1 oz |
Simple syrup | 0.5 oz |
Add a splash of coconut cream for a creamy tropical finish |
Garnish with chili flakes for a spicy kick |
Substitute lime juice with blood orange juice for a sweeter, fruitier flavor |