Ingredient | Quantity |
---|---|
Old Monk rum | 1.5 oz |
Whiskey | 0.5 oz |
Almond brandy | 0.5 oz |
Beer | 3 oz |
Ice | As needed |
Add a splash of ginger ale for an extra layer of sweetness and sparkle |
Rim the glass with crushed almonds for a nutty finish |
Include a dash of cinnamon syrup for a warm, spicy note |