A tantalizing blend of spicy jalapeño with the mystical allure of smoky mezcal.
| Ingredient | Quantity |
|---|
| Almond Rum | 1.5 oz |
| Whiskey | 1 oz |
| Sweet And Sour Mix | 0.5 oz |
| Absinthe | 0.25 oz |
| Fresh Pudina (Mint leaves) | 5-6 leaves |
Creative Twists
| Muddle some jalapeño slices with mint for an extra kick |
| Infuse the Almond Rum with chili flakes for a warm, spicy flavor |
| Add a splash of green curry paste for a unique herbal heat |
Will you like it?
| You will like it if you appreciate a drink that packs both heat and a complex smoky twist. |
| You will not like it if you shy away from spicy or intense smoky flavors. |