Ingredient | Quantity |
---|---|
Almond Rum | 1.5 oz |
Whiskey | 1 oz |
Sweet And Sour Mix | 0.5 oz |
Absinthe | 0.25 oz |
Fresh Pudina (Mint leaves) | 5-6 leaves |
Muddle some jalapeño slices with mint for an extra kick |
Infuse the Almond Rum with chili flakes for a warm, spicy flavor |
Add a splash of green curry paste for a unique herbal heat |