| Ingredient | Quantity |
|---|---|
| Dark rum | 2 oz |
| Cucumber juice | 2 oz |
| Mint leaves | 10 leaves |
| Lime juice | 0.75 oz |
| Simple syrup | 0.5 oz |
| Add a splash of coconut water for a tropical flair |
| Use rosemary instead of mint for an aromatic variation |
| Include a few slices of jalapeño for a spicy kick |