Ingredient | Quantity |
---|---|
Whiskey | 2 oz |
Mint syrup | 0.5 oz |
Fresh lemon juice | 1 oz |
Egg white | 1 (optional for creaminess) |
Ice | Shake and strain |
Add a splash of peach puree for a sweeter, fruity note |
Use maple syrup instead of mint syrup for a richer flavor |
Garnish with a lemon twist and a sprig of mint for an aromatic touch |