Ingredient | Quantity |
---|---|
Mango puree | 2 oz |
Coconut milk | 3 oz |
Light rum | 1.5 oz |
Ice | 1 cup |
Blend in a handful of fresh mint for a refreshing herbal note |
Garnish with toasted coconut flakes for added texture and flavor |
Use spiced rum instead of light rum for a hint of warmth and complexity |