Ingredient | Quantity |
---|---|
Rum | 2 oz |
Fresh pineapple juice | 1 oz |
Lime juice | 1 oz |
Fresh mint leaves | 10 |
Sliced serrano pepper | 1-2 (adjust for spice level) |
Simple syrup | 0.5 oz |
Soda water | to top |
Use coconut rum for a tropical flair |
Muddle in a few cucumber slices for a refreshing contrast |
Replace mint with basil for an aromatic twist |